I want to plant things outside this year, have them grow, and then eat them. I'm willing to invest quite some effort in the planting and the eating, but as I can't be relied upon to remember their existence in between, something tough is probably advisable. I'll be planting in window-box sized things, since there's a lawn and flowerbeds out back that the landlady probably won't want us to dig up. Assume I know absolutely nothing about plants (which isn't too far from the truth).
So, what can I grow? All advice gratefully accepted.
So, what can I grow? All advice gratefully accepted.
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Beware of mint and lemon verbena.
We generally have strawberries, blackberries, nasturtiums, chives, lemon verbena, mint, more lemon verbena, more mint, and a bunch of stuff killed off by a superabundance of lemon verbena and mint. But nasturtiums are great. This year I'm planting marigolds too.